PREP Dallas 1499 Regal Row Local commercial | 21–513 m² | À louer | Dallas, TX 75247

This is a premium, production-ready kitchen suite designed for culinary businesses that require extensive infrastructure and operational flexibility. This suite features a 16-foot exhaust hood, ideal for high-volume cooking and ventilation, along with an 8-foot by 10-foot walk-in freezer and two 10-foot by 14-foot walk-in coolers, offering exceptional cold storage capacity for ingredients, finished goods, or specialty items. Two private storage rooms provide secure space for dry goods or equipment, while a private office and private bathroom enhance comfort and functionality for staff and management. The inclusion of garage door access streamlines logistics, making deliveries and distribution fast and efficient. Located in Dallas’s vibrant food production corridor, Regal Plaza offers unmatched convenience with proximity to major highways, a loading dock, and controlled access parking. Tenants benefit from PREP Kitchen’s flexible membership model, which includes short-term lease options, low initiation fees, and access to shared amenities such as coworking areas, conference rooms, and an event kitchen. PREP’s all-inclusive facility management program covers sanitation, pest control, grease trap pumping, and HVAC inspections, allowing tenants to focus on scaling their business. With access to discounted ingredients, marketing support, and top-tier industry partnerships, this space provides a strategic choice for culinary entrepreneurs seeking a high-capacity, turnkey solution in a prime Dallas location.

Positioned in the heart of Dallas’s thriving culinary corridor, this space at Regal Plaza offers a fully equipped, permit-ready commercial kitchen designed for seamless operations and scalable growth. This suite features a 10-foot exhaust hood, a 54-inch reach-in refrigerator, and a 30-inch walk-in freezer, providing robust cold storage and ventilation capacity for high-volume food production. The inclusion of a three-compartment sink and a dedicated prep sink ensures compliance with health and safety standards while supporting efficient workflows. Tenants benefit from PREP Kitchen’s turnkey model, which eliminates the delays and costs of traditional build-outs. With short-term memberships, low initiation fees, and access to shared amenities like coworking areas, conference rooms, and an event kitchen, businesses can launch or expand quickly and cost-effectively. Strategically located near major Dallas thoroughfares, Regal Plaza offers easy access to distribution routes, a loading dock, and controlled access parking. This space is ideal for catering companies, meal prep services, and small-batch food manufacturers seeking a flexible, growth-oriented environment. PREP’s facility management program covers sanitation, pest control, grease trap pumping, and HVAC inspections, allowing tenants to focus on production and scaling. With access to discounted ingredients, marketing support, and industry partnerships, this space is a launchpad for culinary success in Dallas.

This space offers a high-capacity, production-ready kitchen suite designed for culinary businesses that demand robust infrastructure and operational convenience. This suite features a 14-foot exhaust hood, ideal for intensive cooking and ventilation needs, along with a 7-foot by 8-foot walk-in freezer and an 11-foot by 8-foot walk-in cooler, offering substantial cold storage for ingredients, prepared meals, or specialty products. A private bathroom enhances comfort and privacy for staff, while the three-compartment sink supports efficient cleaning and sanitation workflows. The space is well-suited for commissary kitchens, catering operations, and food manufacturers seeking a turnkey solution with minimal startup time. Strategically located in Dallas’s food production corridor, Regal Plaza offers easy access to major highways, a loading dock, and controlled access parking, streamlining distribution and logistics. Tenants benefit from PREP Kitchen’s flexible membership model, which includes short-term lease options, low initiation fees, and access to shared amenities such as coworking areas, conference rooms, and an event kitchen. PREP’s all-inclusive facility management program covers sanitation, pest control, grease trap pumping, and HVAC inspections, allowing tenants to focus on scaling their business. With access to discounted ingredients, marketing support, and top-tier industry partnerships, this space is a strategic choice for culinary entrepreneurs looking to grow in a prime Dallas location.

This space offers a robust, production-ready kitchen suite tailored for culinary professionals seeking high-capacity cold storage and operational convenience. This suite features a 12-foot exhaust hood, ideal for intensive cooking operations, along with a 6-foot by 10-foot walk-in freezer and an 8-foot by 10-foot walk-in cooler, providing ample space for ingredient preservation and inventory management. A private bathroom adds comfort and privacy for staff, while the three-compartment sink ensures compliance with health regulations and supports efficient cleaning workflows. The space is designed for food producers, caterers, and commissary kitchens that require a turnkey setup with minimal downtime. Located in Dallas’s thriving food production corridor, Regal Plaza offers unmatched convenience with easy access to major highways, a loading dock, and controlled access parking. Tenants benefit from PREP Kitchen’s flexible membership model, which includes low initiation fees, short-term lease options, and access to shared amenities such as coworking areas, conference rooms, and an event kitchen. PREP’s all-inclusive facility management program covers sanitation, pest control, grease trap pumping, and HVAC inspections, allowing tenants to focus on growth. With access to discounted ingredients, marketing support, and top-tier industry partnerships, this space is a strategic choice for culinary entrepreneurs ready to scale in a prime Dallas location.

This space at Regal Plaza offers a thoughtfully equipped commercial kitchen designed for culinary professionals ready to scale their operations in Dallas. This suite features a spacious 8-foot by 8-foot walk-in refrigerator, ideal for businesses requiring consistent cold storage for ingredients, prepared meals, or specialty items. A 10-foot exhaust hood supports high-volume cooking and ventilation needs, making the space suitable for commissary kitchens, catering operations, or small-batch food production. The inclusion of a three-compartment sink, hand sink, and prep sink ensures smooth workflows and compliance with health and safety standards. These features allow for efficient food handling, cleaning, and preparation, all within a permit-ready environment that minimizes startup delays. Located in the heart of Dallas’s food production corridor, Regal Plaza offers unmatched convenience with easy access to major thoroughfares, a loading dock, and controlled access parking. Tenants benefit from PREP Kitchen’s turnkey model, which includes short-term memberships, low initiation fees, and access to shared amenities like coworking areas, conference rooms, and an event kitchen. PREP’s facility management program covers sanitation, pest control, grease trap pumping, and HVAC inspections, allowing tenants to focus on growth. With access to discounted ingredients, marketing support, and top-tier industry partnerships, this space is a strategic launchpad for culinary entrepreneurs seeking a flexible, cost-effective solution in a prime Dallas location.